1 エグゼクティブ・サマリー
2 序文
2.1 概要
2.2 ステークホルダー
2.3 調査範囲
2.4 調査方法
2.4.1 データマイニング
2.4.2 データ分析
2.4.3 データの検証
2.4.4 リサーチアプローチ
2.5 リサーチソース
2.5.1 一次調査ソース
2.5.2 セカンダリーリサーチソース
2.5.3 前提条件
3 市場動向分析
3.1 はじめに
3.2 推進要因
3.3 抑制要因
3.4 機会
3.5 脅威
3.6 エンドユーザー分析
3.7 新興市場
3.8 Covid-19の影響
4 ポーターズファイブフォース分析
4.1 供給者の交渉力
4.2 買い手の交渉力
4.3 代替品の脅威
4.4 新規参入の脅威
4.5 競争上のライバル関係
5 軟体動物の世界市場、タイプ別
5.1 はじめに
5.2 牡蠣
5.3 アサリ
5.4 ムール貝
5.5 ホタテ
5.6 その他の種類
6 軟体動物の世界市場、種類別
6.1 はじめに
6.2 クラッソストレア
6.3 ルディタペス・フィリピナラム
6.4 ホタテガイ
6.5 その他の種
7 軟体動物の世界市場、培養文化別
7.1 はじめに
7.2 海水
7.3 淡水
7.4 土壌
8 軟体動物の世界市場：形態別
8.1 はじめに
8.2 冷凍
8.3 缶詰
9 軟体動物の世界市場：流通チャネル別
9.1 はじめに
9.2 ハイパーマーケットとスーパーマーケット
9.3 コンビニエンスストア
9.4 オンライン小売
9.5 ウェットマーケット
9.6 直接販売
10 軟体動物の世界市場、エンドユーザー別
10.1 はじめに
10.2 フードサービス
10.3 小売
10.4 工業用
10.5 医薬品
10.6 栄養補助食品
10.7 その他のエンドユーザー
11 軟体動物の世界市場、地域別
11.1 はじめに
11.2 北米
11.2.1 アメリカ
11.2.2 カナダ
11.2.3 メキシコ
11.3 ヨーロッパ
11.3.1 ドイツ
11.3.2 イギリス
11.3.3 イタリア
11.3.4 フランス
11.3.5 スペイン
11.3.6 その他のヨーロッパ
11.4 アジア太平洋
11.4.1 日本
11.4.2 中国
11.4.3 インド
11.4.4 オーストラリア
11.4.5 ニュージーランド
11.4.6 韓国
11.4.7 その他のアジア太平洋地域
11.5 南米
11.5.1 アルゼンチン
11.5.2 ブラジル
11.5.3 チリ
11.5.4 その他の南米地域
11.6 中東・アフリカ
11.6.1 サウジアラビア
11.6.2 アラブ首長国連邦
11.6.3 カタール
11.6.4 南アフリカ
11.6.5 その他の中東・アフリカ地域
12 主要開発
12.1 契約、パートナーシップ、提携、合弁事業
12.2 買収と合併
12.3 新製品上市
12.4 拡張
12.5 その他の主要戦略
13 企業プロフィール
Eastern Fish Company
Maruha Nichiro Corporation
Cermaq ASA
Avla Nettos Exports
Nippon Suisan Kaisha, Ltd.
Ulka Seafoods Pvt. Ltd.
Cooke Aquaculture Inc.
Tassal Group Ltd.
Blue Ridge Aquaculture
Dongwon Industries Co., Ltd.
Nireus Aquaculture S.A.
Selonda Aquaculture S.A.
Pacific Seafood Group
Bumble Bee Foods, LLC
Thai Union Group PCL.
表一覧
表1 軟体動物の世界市場展望：地域別（2022〜2030年）（MNドル）
表2 軟体動物の世界市場展望：タイプ別（2022-2030年） ($MN)
表3 軟体動物の世界市場展望：牡蠣別 (2022-2030) ($MN)
表4 軟体動物の世界市場展望：ハマグリ別 (2022-2030) ($MN)
表5 軟体動物の世界市場展望：ムール貝別 (2022-2030) ($MN)
表6 軟体動物の世界市場展望：ホタテ貝類別 (2022-2030) ($MN)
表7 軟体動物の世界市場展望：その他の種類別 (2022-2030) ($MN)
表8 軟体動物の世界市場展望：種類別 (2022-2030) ($MN)
表9 軟体動物の世界市場展望：クラソストレア種別 (2022-2030) ($MN)
表10 軟体動物の世界市場展望：アサリ別 (2022-2030) ($MN)
表11 軟体動物の世界市場展望：ホタテ貝類別 (2022-2030) ($MN)
表12 軟体動物の世界市場展望：その他の種別 (2022-2030) ($MN)
表13 軟体動物の世界市場展望：培養文化別 (2022-2030) ($MN)
表14 軟体動物の世界市場展望：海水産品別 (2022-2030) ($MN)
表15 軟体動物の世界市場展望：淡水別 (2022-2030) ($MN)
表16 軟体動物の世界市場展望：土壌別（2022-2030年） ($MN)
表17 軟体動物の世界市場展望：形態別（2022-2030年） ($MN)
表18 軟体動物の世界市場展望：冷凍別（2022-2030年） ($MN)
表19 軟体動物の世界市場展望：缶詰別 (2022-2030) ($MN)
表20 軟体動物の世界市場展望：流通チャネル別（2022-2030年） ($MN)
表21 軟体動物の世界市場展望：ハイパーマーケット・スーパーマーケット別 (2022-2030) ($MN)
表22 軟体動物の世界市場展望：コンビニエンスストア別 (2022-2030) ($MN)
表23 軟体動物の世界市場展望：オンライン小売業別 (2022-2030) ($MN)
表24 軟体動物の世界市場展望：ウェットマーケット別 (2022-2030) ($MN)
表25 軟体動物の世界市場展望：直接販売別 (2022-2030) ($MN)
表26 軟体動物の世界市場展望：エンドユーザー別（2022-2030年） ($MN)
表27 軟体動物の世界市場展望：フードサービス別（2022-2030年） ($MN)
表28 軟体動物の世界市場展望：小売業別 (2022-2030) ($MN)
表29 軟体動物の世界市場展望：産業別（2022-2030年） ($MN)
表30 軟体動物の世界市場展望：医薬品別（2022-2030年） ($MN)
表31 軟体動物の世界市場展望：栄養補助食品別（2022-2030年） ($MN)
表32 軟体動物の世界市場展望：その他のエンドユーザー別 (2022-2030) ($MN)
注：北米、ヨーロッパ、APAC、南米、中東・アフリカ地域の表も上記と同様に表記しています。
According to the Food and Agriculture Organization (FAO), global mollusc aquaculture production reached over 17 million metric tons in 2020, representing a significant portion of the world’s total seafood supply, particularly in Asia, which accounts for more than 90% of mollusc farming.
Market Dynamics:
Driver:
Rising interest in protein-rich foods
The global trend toward diets high in protein is one of the main factors propelling the mollusk market. Foods high in protein are becoming more and more popular among consumers because they are good for building and repairing muscle and are necessary for general health. Compared to red meats, mollusks like clams and mussels are lower in calories and a great source of lean protein. Additionally, those who are interested in maintaining a healthy lifestyle, athletes, and fitness enthusiasts are especially drawn to this trend.
Restraint:
Elevated production expenses
The high production costs involved in cultivating and harvesting mollusks are one of the biggest barriers facing the mollusc industry. Over time, the expenses associated with aquaculture—which comprise labor, feed, and upkeep of farming infrastructure—have increased. Producers' profitability has dropped as a result of the increase in production costs, which may lead to lower output. Due to population growth and dietary changes toward foods high in protein, there is a growing demand for mollusks; however, the supply may not keep up, which could result in shortages and higher prices for consumers.
Opportunity:
Growing need for convenience goods
The convenience-driven shift in consumer lifestyles is opening up a lot of opportunities for the mollusc market. There is an increasing need for ready-to-eat and simple-to-prepare food options as people get busier. This trend creates opportunities for producers and processors to create value-added goods like packaged, marinated, or precooked mollusks. Furthermore, these products offer quick and wholesome meal options that fit well into contemporary diets, appealing to both time-constrained consumers and the food service sector.
Threat:
Supply chain weaknesses
The market for mollusks is susceptible to different interruptions in the supply chain. Disease outbreaks, trade disputes, and transportation problems can all have a big influence on the supply of mollusks. These products need effective cold chain logistics to maintain quality during transportation because they are highly perishable. Production and distribution companies may suffer financial losses and spoilage as a result of disruptions. Moreover, the COVID-19 pandemic demonstrated the rapidity with which supply chains could be disrupted, leading to unsold inventory and higher production costs as a result of labor shortages and logistical difficulties.
Covid-19 Impact:
Due to changes in consumer behaviour, supply chain disruptions, and effects on the food service sector, the COVID-19 pandemic had a major effect on the mollusc market. The demand for mollusks decreased significantly during lockdowns, especially in premium segments where restaurants and hotels were forced to close. In contrast, as consumers moved toward home cooking and stockpiling, the retail industry saw a spike in demand for packaged and frozen mollusc products. In response to these changes in the market, businesses invested in direct-to-consumer sales channels and e-commerce platforms. Additionally, the pandemic also increased public apprehension about the safety of seafood, which complicated recovery efforts even more as demand only gradually increased after the lockdown.
The Oysters segment is expected to be the largest during the forecast period
The market for mollusks is dominated by the oyster segment. Rich in zinc, vitamin B12, and protein, oysters are highly valued for their distinct flavor and texture as well as their nutritious profile. The food service sector, especially in upscale and luxury dining settings where oysters are served as delicacies in fine dining establishments and on cruise ships, is a major driver of demand for this segment. Additionally, oysters are versatile ingredients in culinary applications because they can be consumed in a variety of forms, including frozen, canned, fresh, and processed products like pickled or smoked varieties.
The Scallops segment is expected to have the highest CAGR during the forecast period
The segment with the highest predicted CAGR is scallops. The rising demand for scallops as a premium source of protein that appeals to consumers who are health conscious is a major factor driving this growth. In addition to their delicate flavour and texture, scallops are prized for their nutritional value, as they are high in vitamins, minerals, and omega-3 fatty acids, all of which are necessary for a balanced diet. Scallop demand is rising in the retail and food service sectors due to the growing global population and shifting dietary preferences toward healthier options. Furthermore, improvements in aquaculture techniques are increasing the productivity of scallop production, which is facilitating market expansion.
Region with largest share:
The market for mollusks is dominated by the Asia-Pacific region. The main causes of this dominance are the large production and consumption of seafood in nations like South Korea, Japan, and China, where a long-standing cultural preference for seafood exists. The area has a climate that is ideal for aquaculture, and its long coastlines and diverse mollusk species, including oysters and clams, allow for abundant yields of these products. Moreover, the demand for nutrient-dense seafood options is being driven by consumers growing health consciousness and rising disposable income.
Region with highest CAGR:
The mollusc market is expected to grow at the highest CAGR in the Europe region. The increase in demand for high-quality seafood products can be ascribed to consumer inclinations towards convenience, variety, and freshness. The European seafood market is marked by a strong preference for sustainably and ethically sourced seafood. Oysters, clams, and scallops are among the mollusks that consumers are increasingly looking for because of their nutritional value and culinary versatility.
Key players in the market
Some of the key players in Molluscs market include Eastern Fish Company, Maruha Nichiro Corporation, Cermaq ASA, Avla Nettos Exports, Nippon Suisan Kaisha, Ltd., Ulka Seafoods Pvt. Ltd., Cooke Aquaculture Inc., Tassal Group Ltd., Blue Ridge Aquaculture, Dongwon Industries Co., Ltd., Nireus Aquaculture S.A., Selonda Aquaculture S.A., Pacific Seafood Group, Bumble Bee Foods, LLC and Thai Union Group PCL.
Key Developments:
In March 2024, Japan's Maruha Nichiro, the world's largest seafood company, has acquired a 10 percent stake in surimi producer Kibun Foods for JPY 2.8 billion (€17.2 million/$18.6 million). The alliance between the two Japanese seafood giants will focus on the joint development of new products and will also allow the companies to use each other’s commercial distribution channels to reach new customers in North America and Europe.
In March 2023, Cooke Inc has entered a binding purchase agreement to acquire Slade Gorton, a legacy seafood company in the US. Cooke Aquaculture is continuing its international expansion and growing its brand portfolio after acquiring Slade Gorton. Slade Gorton is a legacy fresh and frozen seafood company that boasts over 95 years in the industry.
Types Covered:
• Oysters
• Clams
• Mussels
• Scallops
• Other Types
Species Covered:
• Crassostrea
• Ruditapes Philippinarum
• Scallops
• Other Species
Cultivation Cultures Covered:
• Saltwater
• Freshwater
• Soil
Forms Covered:
• Frozen
• Canned
Distribution Channels Covered:
• Hypermarkets and Supermarkets
• Convenience Store
• Online Retail
• Wet Markets
• Direct Sales
End Users Covered:
• Food Service
• Retail
• Industrial
• Pharmaceutical
• Nutraceutical
• Other End Users
Regions Covered:
• North America
US
Canada
Mexico
• Europe
Germany
UK
Italy
France
Spain
Rest of Europe
• Asia Pacific
Japan
China
India
Australia
New Zealand
South Korea
Rest of Asia Pacific
• South America
Argentina
Brazil
Chile
Rest of South America
• Middle East & Africa
Saudi Arabia
UAE
Qatar
South Africa
Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 End User Analysis
3.7 Emerging Markets
3.8 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Molluscs Market, By Type
5.1 Introduction
5.2 Oysters
5.3 Clams
5.4 Mussels
5.5 Scallops
5.6 Other Types
6 Global Molluscs Market, By Species
6.1 Introduction
6.2 Crassostrea
6.3 Ruditapes Philippinarum
6.4 Scallops
6.5 Other Species
7 Global Molluscs Market, By Cultivation Culture
7.1 Introduction
7.2 Saltwater
7.3 Freshwater
7.4 Soil
8 Global Molluscs Market, By Form
8.1 Introduction
8.2 Frozen
8.3 Canned
9 Global Molluscs Market, By Distribution Channel
9.1 Introduction
9.2 Hypermarkets and Supermarkets
9.3 Convenience Store
9.4 Online Retail
9.5 Wet Markets
9.6 Direct Sales
10 Global Molluscs Market, By End User
10.1 Introduction
10.2 Food Service
10.3 Retail
10.4 Industrial
10.5 Pharmaceutical
10.6 Nutraceutical
10.7 Other End Users
11 Global Molluscs Market, By Geography
11.1 Introduction
11.2 North America
11.2.1 US
11.2.2 Canada
11.2.3 Mexico
11.3 Europe
11.3.1 Germany
11.3.2 UK
11.3.3 Italy
11.3.4 France
11.3.5 Spain
11.3.6 Rest of Europe
11.4 Asia Pacific
11.4.1 Japan
11.4.2 China
11.4.3 India
11.4.4 Australia
11.4.5 New Zealand
11.4.6 South Korea
11.4.7 Rest of Asia Pacific
11.5 South America
11.5.1 Argentina
11.5.2 Brazil
11.5.3 Chile
11.5.4 Rest of South America
11.6 Middle East & Africa
11.6.1 Saudi Arabia
11.6.2 UAE
11.6.3 Qatar
11.6.4 South Africa
11.6.5 Rest of Middle East & Africa
12 Key Developments
12.1 Agreements, Partnerships, Collaborations and Joint Ventures
12.2 Acquisitions & Mergers
12.3 New Product Launch
12.4 Expansions
12.5 Other Key Strategies
13 Company Profiling
13.1 Eastern Fish Company
13.2 Maruha Nichiro Corporation
13.3 Cermaq ASA
13.4 Avla Nettos Exports
13.5 Nippon Suisan Kaisha, Ltd.
13.6 Ulka Seafoods Pvt. Ltd.
13.7 Cooke Aquaculture Inc.
13.8 Tassal Group Ltd.
13.9 Blue Ridge Aquaculture
13.10 Dongwon Industries Co., Ltd.
13.11 Nireus Aquaculture S.A.
13.12 Selonda Aquaculture S.A.
13.13 Pacific Seafood Group
13.14 Bumble Bee Foods, LLC
13.15 Thai Union Group PCL
List of Tables
Table 1 Global Molluscs Market Outlook, By Region (2022-2030) ($MN)
Table 2 Global Molluscs Market Outlook, By Type (2022-2030) ($MN)
Table 3 Global Molluscs Market Outlook, By Oysters (2022-2030) ($MN)
Table 4 Global Molluscs Market Outlook, By Clams (2022-2030) ($MN)
Table 5 Global Molluscs Market Outlook, By Mussels (2022-2030) ($MN)
Table 6 Global Molluscs Market Outlook, By Scallops (2022-2030) ($MN)
Table 7 Global Molluscs Market Outlook, By Other Types (2022-2030) ($MN)
Table 8 Global Molluscs Market Outlook, By Species (2022-2030) ($MN)
Table 9 Global Molluscs Market Outlook, By Crassostrea (2022-2030) ($MN)
Table 10 Global Molluscs Market Outlook, By Ruditapes Philippinarum (2022-2030) ($MN)
Table 11 Global Molluscs Market Outlook, By Scallops (2022-2030) ($MN)
Table 12 Global Molluscs Market Outlook, By Other Species (2022-2030) ($MN)
Table 13 Global Molluscs Market Outlook, By Cultivation Culture (2022-2030) ($MN)
Table 14 Global Molluscs Market Outlook, By Saltwater (2022-2030) ($MN)
Table 15 Global Molluscs Market Outlook, By Freshwater (2022-2030) ($MN)
Table 16 Global Molluscs Market Outlook, By Soil (2022-2030) ($MN)
Table 17 Global Molluscs Market Outlook, By Form (2022-2030) ($MN)
Table 18 Global Molluscs Market Outlook, By Frozen (2022-2030) ($MN)
Table 19 Global Molluscs Market Outlook, By Canned (2022-2030) ($MN)
Table 20 Global Molluscs Market Outlook, By Distribution Channel (2022-2030) ($MN)
Table 21 Global Molluscs Market Outlook, By Hypermarkets and Supermarkets (2022-2030) ($MN)
Table 22 Global Molluscs Market Outlook, By Convenience Store (2022-2030) ($MN)
Table 23 Global Molluscs Market Outlook, By Online Retail (2022-2030) ($MN)
Table 24 Global Molluscs Market Outlook, By Wet Markets (2022-2030) ($MN)
Table 25 Global Molluscs Market Outlook, By Direct Sales (2022-2030) ($MN)
Table 26 Global Molluscs Market Outlook, By End User (2022-2030) ($MN)
Table 27 Global Molluscs Market Outlook, By Food Service (2022-2030) ($MN)
Table 28 Global Molluscs Market Outlook, By Retail (2022-2030) ($MN)
Table 29 Global Molluscs Market Outlook, By Industrial (2022-2030) ($MN)
Table 30 Global Molluscs Market Outlook, By Pharmaceutical (2022-2030) ($MN)
Table 31 Global Molluscs Market Outlook, By Nutraceutical (2022-2030) ($MN)
Table 32 Global Molluscs Market Outlook, By Other End Users (2022-2030) ($MN)
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.
