Table of Contents
1 Industry Overview of Gallic acid
1.1 Definition and Specifications of Gallic acid
1.1.1 Definition of Gallic acid
1.1.2 Specifications of Gallic acid
1.2 Classification of Gallic acid
1.3 Applications of Gallic acid
1.3.1 Nuclear Application
1.3.2 Non-Nuclear Application
1.4 Industry Chain Structure of Gallic acid
1.5 Industry Overview and Major Regions Status of Gallic acid
1.5.1 Industry Overview of Gallic acid
1.5.2 Global Major Regions Status of Gallic acid
1.6 Industry Policy Analysis of Gallic acid
1.7 Industry News Analysis of Gallic acid
2 Manufacturing Cost Structure Analysis of Gallic acid
2.1 Raw Material Suppliers and Price Analysis of Gallic acid
2.2 Equipment Suppliers and Price Analysis of Gallic acid
2.3 Labor Cost Analysis of Gallic acid
2.4 Other Costs Analysis of Gallic acid
2.5 Manufacturing Cost Structure Analysis of Gallic acid
2.6 Manufacturing Process Analysis of Gallic acid
3 Technical Data and Manufacturing Plants Analysis of Gallic acid
3.1 Capacity and Commercial Production Date of Global Gallic acid Major Manufacturers in 2023
3.2 Manufacturing Plants Distribution of Global Gallic acid Major Manufacturers in 2023
3.3 R&D Status and Technology Source of Global Gallic acid Major Manufacturers in 2023
3.4 Raw Materials Sources Analysis of Global Gallic acid Major Manufacturers in 2023
4 Capacity, Production and Revenue Analysis of Gallic acid by Regions, Types and Manufacturers
4.1 Global Capacity, Production and Revenue of Gallic acid by Regions 2019-2024
4.2 Global and Major Regions Capacity, Production, Revenue and Growth Rate of Gallic acid 2019-2024
4.3 Global Capacity, Production and Revenue of Gallic acid by Types 2019-2024
4.4 Global Capacity, Production and Revenue of Gallic acid by Manufacturers 2019-2024
5 Price, Cost, Gross and Gross Margin Analysis of Gallic acid by Regions, Types and Manufacturers
5.1 Price, Cost, Gross and Gross Margin Analysis of Gallic acid by Regions 2019-2024
5.2 Price, Cost, Gross and Gross Margin Analysis of Gallic acid by Types 2019-2024
5.3 Price, Cost, Gross and Gross Margin Analysis of Gallic acid by Manufacturers 2019-2024
6 Consumption Volume, Consumption Value and Sale Price Analysis of Gallic acid by Regions, Types and Applications
6.1 Global Consumption Volume and Consumption Value of Gallic acid by Regions 2019-2024
6.2 Global and Major Regions Consumption Volume, Consumption Value and Growth Rate of Gallic acid 2019-2024
6.3 Global Consumption Volume and Consumption Value of Gallic acid by Types 2019-2024
6.4 Global Consumption Volume and Consumption Value of Gallic acid by Applications 2019-2024
6.5 Sale Price of Gallic acid by Regions 2019-2024
6.6 Sale Price of Gallic acid by Types 2019-2024
6.7 Sale Price of Gallic acid by Applications 2019-2024
6.8 Market Share Analysis of Gallic acid by Different Sale Price Levels
7 Supply, Import, Export and Consumption Analysis of Gallic acid
7.1 Supply, Consumption and Gap of Gallic acid 2019-2024
7.2 Global Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2019-2024
7.3 USA Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2019-2024
7.4 EU Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2019-2024
7.5 China Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2019-2024
7.6 Japan Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2019-2024
8 Major Manufacturers Analysis of Gallic acid
8.1 Manufacturer One
8.1.1 Company Profile
8.1.2 Product Picture and Specifications
8.1.2.1 Type I
8.1.2.2 Type II
8.1.2.3 Type III
8.1.3 Capacity, Production, Price, Cost, Gross and Revenue
8.1.4 Contact Information
8.2 Manufacturer Two
8.2.1 Company Profile
8.2.2 Product Picture and Specifications
8.2.2.1 Type I
8.2.2.2 Type II
8.2.2.3 Type III
8.2.3 Capacity, Production, Price, Cost, Gross and Revenue
8.2.4 Contact Information
8.3 Manufacturer Three
8.3.1 Company Profile
8.3.2 Product Picture and Specifications
8.3.2.1 Type I
8.3.2.2 Type II
8.3.2.3 Type III
8.3.3 Capacity, Production, Price, Cost, Gross and Revenue
8.3.4 Contact Information
8.4 Manufacturer Four
8.4.1 Company Profile
8.4.2 Product Picture and Specifications
8.4.2.1 Type I
8.4.2.2 Type II
8.4.2.3 Type III
8.4.3 Capacity, Production, Price, Cost, Gross and Revenue
8.4.4 Contact Information
8.5 Manufacturer Five
8.5.1 Company Profile
8.5.2 Product Picture and Specifications
8.5.2.1 Type I
8.5.2.2 Type II
8.5.2.3 Type III
8.5.3 Capacity, Production, Price, Cost, Gross and Revenue
8.5.4 Contact Information
…
9 Marketing Trader or Distributor Analysis of Gallic acid
9.1 Marketing Channels Status of Gallic acid
9.2 Traders or Distributors with Contact Information of Gallic acid by Regions
9.3 Ex-work Price, Channel Price and End Buyer Price Analysis of Gallic acid
9.4 Regional Import, Export and Trade Analysis of Gallic acid
10 Industry Chain Analysis of Gallic acid
10.1 Upstream Major Raw Materials Suppliers Analysis of Gallic acid
10.1.1 Major Raw Materials Suppliers with Contact Information Analysis of Gallic acid
10.1.2 Major Raw Materials Suppliers with Supply Volume Analysis of Gallic acid by Regions
10.2 Upstream Major Equipment Suppliers Analysis of Gallic acid
10.2.1 Major Equipment Suppliers with Contact Information Analysis of Gallic acid
10.2.2 Major Equipment Suppliers with Product Pictures Analysis of Gallic acid by Regions
10.3 Downstream Major Consumers Analysis of Gallic acid
10.3.1 Major Consumers with Contact Information Analysis of Gallic acid
10.3.2 Major Consumers with Consumption Volume Analysis of Gallic acid by Regions
10.4 Supply Chain Relationship Analysis of Gallic acid
11 Development Trend of Analysis of Gallic acid
11.1 Capacity, Production and Revenue Forecast of Gallic acid by Regions and Types
11.1.1 Global Capacity, Production and Revenue of Gallic acid by Regions 2024-2029
11.1.2 Global and Major Regions Capacity, Production, Revenue and Growth Rate of Gallic acid 2024-2029
11.1.3 Global Capacity, Production and Revenue of Gallic acid by Types 2024-2029
11.2 Consumption Volume and Consumption Value Forecast of Gallic acid by Regions, Types and Applications
11.2.1 Global Consumption Volume and Consumption Value of Gallic acid by Regions 2024-2029
11.2.2 Global and Major Regions Consumption Volume, Consumption Value and Growth Rate of Gallic acid 2024-2029
11.2.3 Global Consumption Volume and Consumption Value of Gallic acid by Types 2024-2029
11.2.4 Global Consumption Volume and Consumption Value of Gallic acid by Applications 2024-2029
11.3 Supply, Import, Export and Consumption Forecast of Gallic acid
11.3.1 Supply, Consumption and Gap of Gallic acid 2024-2029
11.3.2 Global Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2024-2029
11.3.3 USA Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2024-2029
11.3.4 EU Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2024-2029
11.3.5 China Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2024-2029
11.3.6 Japan Capacity, Production, Price, Cost, Revenue, Supply, Import, Export and Consumption of Gallic acid 2024-2029
12 New Project Investment Feasibility Analysis of Gallic acid
12.1 New Project SWOT Analysis of Gallic acid
12.2 New Project Investment Feasibility Analysis of Gallic acid
13 Conclusion of the Global Gallic acid (CAS 149-91-7) Industry 2024 Market Research Report
※参考情報 没食子酸(Gallic acid)は、地球上に広く分布しているフェノール酸の一種で、化学的には3,4,5-トリヒドロキシ安息香酸としても知られています。CAS番号は149-91-7で、様々な植物や果物、特にタニワタリや黒茶(ウーロン茶)などに見られます。没食子酸は、光沢のある白色または微黄色の結晶性の粉末として存在し、風味的にはわずかに酸味を持っています。 没食子酸の特徴として、強力な抗酸化作用を有する点が挙げられます。この抗酸化特性により、細胞の老化や慢性的な病気の予防に寄与することが示されています。また、没食子酸は抗炎症作用や抗菌作用も持ち、さまざまな用途に応じた重要な化合物とされています。 種類としては、没食子酸自身の他に、その誘導体やエステル化合物が存在します。例えば、没食子酸のエステルであるメチル没食子酸やプロピル没食子酸などは、特定の生物学的活性を示すことがあります。また、これらの誘導体は、製品の機能性を向上させるための添加物としても利用されます。 没食子酸の用途は非常に多岐にわたります。医療分野では、抗酸化特性を活かして、サプリメントや健康食品の原料として広く利用されています。特に、心血管疾患や糖尿病、癌の予防に関連する研究が進められています。さらに、没食子酸は抗ウイルス作用を持つことが示されており、インフルエンザウイルスやヘルペスウイルスに対する効果の研究も行われています。 食品分野においては、没食子酸は天然の保存料としての役割も果たしています。抗酸化作用により、食品の酸化を抑制し、保存期間を延ばすことができるため、果物や野菜の加工品、飲料などに利用されています。特に、茶類やワインでは、没食子酸が風味や色を保つために貢献しています。 さらに、没食子酸は化粧品やスキンケア製品でも重要な成分とされています。その抗酸化作用や抗炎症作用が、肌の老化を防ぎ、健康な肌を保つのに役立つため、美容業界でも注目されています。没食子酸を含む製品は、特にエイジングケアや肌のトーンを整える効果が期待されており、様々な化粧品に配合されています。 近年は、没食子酸の研究が進むことで、新たな関連技術や応用が開発されています。生物由来の合成技術や、ナノテクノロジーを利用した没食子酸の応用が進められており、ナノ粒子としての利用や、ドラッグデリバリーシステムにおける応用の可能性が探求されています。これにより、没食子酸の生物学的活性をより高めた製品が開発されることが期待されています。 最後に、没食子酸はその生物学的活性や用途の広さから、今後も多くの研究が進められ、新しい製品や技術の開発が期待される重要な化合物です。これまでの伝統的な利用方法に加えて、現代の科学技術と融合することで、より良い健康や環境への貢献がなされることが期待されています。 |