ラテンアメリカの食用酢市場2016-2020

◆英語タイトル:Vinegar Market in Latin America 2016-2020
◆商品コード:IRTNTR9709
◆発行会社(調査会社):Technavio
◆発行日:2016年6月9日
◆ページ数:70
◆レポート言語:英語
◆レポート形式:PDF
◆納品方法:Eメール(受注後24時間以内)
◆調査対象地域:ラテンアメリカ
◆産業分野:食品
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当調査レポートでは、ラテンアメリカの食用酢市場について調査・分析し、エグゼクティブサマリー、市場概観、市場概観、業界の構造分析、ラテンアメリカの食用酢市場規模及び予測、製品別分析、販売チャネル別分析、主要国別分析、市場の成長要因、市場の課題、市場動向、競争状況などの情報をお届けいたします。
【レポートの概要】

About the Vinegar Market in Latin America
Vinegar is a preservative and condiment produced by acetic acid bacteria, which act on dilute ethyl alcohol solutions derived from yeast fermentation. It is widely used in marinades and dressings. It helps to normalize the acid/alkaline balance in the blood. Vinegar helps breakdown calcium deposits in the joints and supplies minerals to the bone, providing relief to individuals suffering from arthritis. Based on type, the vinegar market can be segmented as white distilled vinegar, cider vinegar, and specialty vinegar.

Technavio’s analysts forecast the vinegar market in Latin America to grow at a CAGR of 7.75% during the period 2016-2020.

[Covered in this report]
The report covers the present scenario and the growth prospects of the vinegar market in Latin America for 2016-2020. To calculate the market size, the report considers the revenue generated through retail sales of vinegar in Latin America.

The market is divided into the following segments based on countries:
• Brazil
• Mexico
• Argentina
• Peru
• Venezuela
• Colombia
• Chile
• Ecuador
• Guatemala
• Bolivia

Technavio’s report, Vinegar Market in Latin America 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

[Key vendors]
• Acetificio Mengazzoli
• Acetum
• Kraft Heinz
• Ponti

[Other prominent vendors]
• Acetificio Marcello De Nigris
• Aspall
• Carl Kuhne
• Castelo Alimentos
• Charbonneaux-Brabant
• Marukan Vinegar
• Porta Hnos
• Pristine
• Productos Lux
• Reinhart Foods
• Vinaigrerie Gingras

[Market driver]
• Introduction of new flavors
• For a full, detailed list, view our report

[Market challenge]
• Contamination of raw materials
• For a full, detailed list, view our report

[Market trend]
• Increasing popularity of vinaigrette
• For a full, detailed list, view our report

[Key questions answered in this report]
• What will the market size be in 2020 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

※You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.

【レポートの目次】

PART 01: Executive summary
• Highlights

PART 02: Scope of the report
• Market overview
• Top-vendor offerings

PART 03: Market research methodology
• Research methodology
• Economic indicators

PART 04: Introduction
• Key market highlights

PART 05: Market landscape
• Market overview
• Global vinegar market
• Vinegar market in Americas
• Vinegar market in Latin America
• Five forces analysis

PART 06: Market segmentation by product
• Balsamic vinegar market in Latin America
• Distilled vinegar market in Latin America
• Cider vinegar market in Latin America
• Other vinegar market in Latin America

PART 07: Market segmentation by distribution channel

PART 08: Geographical segmentation
• Vinegar market in South America
• Vinegar market in Central America

PART 09: Key leading countries
• Brazil
• Mexico
• Argentina
• Peru
• Venezuela
• Colombia
• Chile
• Ecuador
• Guatemala
• Bolivia

PART 10: Market drivers

PART 11: Impact of drivers

PART 12: Market challenges

PART 13: Impact of drivers and challenges

PART 14: Market trends

PART 15: Vendor landscape
• Competitive scenario
• Acetificio Mengazzoli
• Acetum
• Kraft Heinz
• Ponti
• Other prominent vendors

PART 16: Appendix
• List of abbreviations

PART 17: Explore Technavio

[List of Exhibits]

Exhibit 01: Product offerings
Exhibit 02: Medicinal benefits of herbal vinegar
Exhibit 03: Overview of vinegar market in Latin America 2015 and 2020
Exhibit 04: Global vinegar market 2015-2020 ($ billions)
Exhibit 05: Global vinegar market by different flavors
Exhibit 06: Vinegar market in Americas 2015-2020 ($ millions)
Exhibit 07: Vinegar market in Latin America 2015-2020 ($ millions)
Exhibit 08: Five forces analysis
Exhibit 09: Vinegar market in Latin America by product 2015
Exhibit 10: Vinegar market in Latin America by product 2020
Exhibit 11: Balsamic vinegar market in Latin America 2015-2020 ($ millions)
Exhibit 12: Distilled vinegar market in Latin America 2015-2020 ($ millions)
Exhibit 13: Cider vinegar market in Latin America 2015-2020 ($ millions)
Exhibit 14: Other vinegar market in Latin America 2015-2020 ($ millions)
Exhibit 15: Vinegar market in Latin America by distribution channel 2015
Exhibit 16: Vinegar market in Latin America by distribution channel 2020
Exhibit 17: Internet users in Latin America 2015-2020 (millions)
Exhibit 18: Overview of vinegar market in Latin America by geography 2015-2020
Exhibit 19: Vinegar market in South America 2015-2020 ($ millions)
Exhibit 20: Vinegar market in Central America 2015-2020 ($ millions)
Exhibit 21: Brazil: Country overview 2012-2016
Exhibit 22: Vinegar market in Brazil 2015-2020 ($ millions)
Exhibit 23: Mexico: Country profile 2012-2016
Exhibit 24: Vinegar market in Mexico 2015-2020 ($ millions)
Exhibit 25: Argentina: Country profile 2012-2016
Exhibit 26: Vinegar market in Argentina 2015-2020 ($ millions)
Exhibit 27: Peru: Country profile 2012-2016
Exhibit 28: Vinegar market in Peru 2015-2020 ($ millions)
Exhibit 29: Venezuela: Country profile 2012-2016
Exhibit 30: Vinegar market in Venezuela 2015-2020 ($ millions)
Exhibit 31: Colombia: Country profile 2012-2016
Exhibit 32: Vinegar market in Colombia 2015-2020 ($ millions)
Exhibit 33: Chile: Country profile 2012-2016
Exhibit 34: Vinegar market in Chile 2015-2020 ($ millions)
Exhibit 35: Ecuador: Country profile 2012-2016
Exhibit 36: Vinegar market in Ecuador 2015-2020 ($ millions)
Exhibit 37: Guatemala: Country profile 2012-2016
Exhibit 38: Vinegar market in Guatemala 2015-2020 ($ millions)
Exhibit 39: Bolivia: Country profile 2012-2016
Exhibit 40: Vinegar market in Bolivia 2015-2020 ($ millions)
Exhibit 41: Sauces and dressings market in Brazil 2015-2020 ($ billions)
Exhibit 42: Vinegar export from key Latin American countries 2013 and 2014 ($ millions)
Exhibit 43: Vinegar import to key Latin American countries 2013 and 2014 ($ millions)
Exhibit 44: Impact of drivers
Exhibit 45: Total planted area for grape production in Brazil 2013-2015
Exhibit 46: Impact of drivers and challenges
Exhibit 47: Product overview
Exhibit 48: Acetificio Mengazzoli: Strength and weakness
Exhibit 49: Key information
Exhibit 50: Acetum: Product segmentation
Exhibit 51: Acetum: Strategy and weakness
Exhibit 52: Kraft Heinz: Key facts in 2016
Exhibit 53: Kraft Heinz: Product segmentation 2014
Exhibit 54: HEINZ: Product vinegar
Exhibit 55: Kraft Heinz: Strength and weakness
Exhibit 56: Product overview
Exhibit 57: Strength and weakness



【掲載企業】

Acetificio Mengazzoli, Acetum, Kraft Heinz, Ponti, Acetificio Marcello De Nigris, Aspall, Carl Kuhne, Castelo Alimentos, Charbonneaux-Brabant, Marukan Vinegar, Porta Hnos, Pristine, Productos Lux, Reinhart Foods, Vinaigrerie Gingras.

【調査方法】

一次資料による調査(業界専門家、ベンダー、代理店、顧客等を対象にしたデプスインタビュー調査など)及び二次資料による調査(Technavio独自のプラットフォーム、産業書籍、企業報告書、ニュース記事、アナリストレポート、貿易協会、政府機関発行データなど)

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