世界のスパイス(香辛料)及び調味料市場(2014-2018)

◆英語タイトル:Global Spices and Seasonings Market 2014-2018
◆商品コード:IRTNTR4259
◆発行会社(調査会社):Technavio
◆発行日:2014年10月1日
◆ページ数:73
◆レポート言語:英語
◆レポート形式:pdf
◆納品方法:Eメール
◆調査対象地域:グローバル
◆産業分野:食品
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【レポートの概要】

About Spices and Seasonings Market
Seasoning is the process of adding salt, pepper, spices, and herbs during food preparation. Spices are dried fruits, seeds, bark, or roots used to give flavor, aroma, as well as color to food. Herbs are dried leaves of plants or the green parts of plants used for flavoring, medicine, and perfumes. Most of the spices and herbs carry varied medicinal properties and have been in use since ancient times to heal wounds and health problems.

TechNavio’s analysts forecast the Global Spices and Seasonings market on the basis of revenue and volume to grow at a CAGR of 4.93 percent and 3.64 percent, respectively, over the period 2013-2018.

Covered in this Report
This report covers the present scenario and the growth prospects of the Global Spices and Seasonings market for the period 2013-2018. To calculate the market size, the report considers the total sales of spices and seasonings.

TechNavio’s report, the Global Spices and Seasonings Market 2014-2018, has been prepared based on an in-depth market analysis with inputs from industry experts. It covers the Global Spices and Seasonings market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

Key Regions
• Europe
• APAC
• Americas
• MEA

Key Vendors
• Ajinomoto
• Kraft Foods
• McCormick
• Nestlé

Other Prominent Vendors
• Ariake Japan
• B&G Foods
• Baria Pepper
• Bart Spices
• British Pepper & Spice
• CaJohns Fiery Foods
• Char Crust
• DS Group
• Everest Spices
• Frontier Natural Products
• Golden West Specialty Foods
• Goya Foods
• Griffith Laboratories Worldwide
• Italpepe
• MDH Spices
• Mehran Spice & Food
• Newly Weds Foods
• Old World Spices & Seasonings
• The Nutmeg Spice
• Tone Brothers
• Vanns Spices
• Victoria Gourmet
• Williams Foods
• Xcell International

Market Driver
• Increased Importance of Spices and Seasonings
• For a full, detailed list, view our report

Market Challenge
• Highly Fragmented Market
• For a full, detailed list, view our report

Market Trend
• Growing Popularity of Ready-to-use Spice Mixes
• For a full, detailed list, view our report

Key Questions Answered in this Report
• What will the market size be in 2018 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?

【レポートの目次】

01. Executive Summary
02. List of Abbreviations
03. Scope of the Report
03.1 Market Overview
03.2 Product Offerings
04. Market Research Methodology
04.1 Market Research Process
04.2 Research Methodology
05. Introduction
06. Global Retail Market Landscape
06.1 Market Overview
06.2 Market Size and Forecast by Revenue
06.3 Market Size and Forecast by Volume
06.4 Top Spices and Seasonings Producing Countries
06.5 Five Forces Analysis
07. Supply Chain for Spices and Seasonings
07.1 Supply Chain Operations for the Global Spices and Seasonings Market
08. Market Segmentation by Product
08.1 Global Spices and Seasonings Market by Product 2013
08.2 Global Spices and Seasonings Market by Product Segmentation by Revenue
08.3 Global Spices and Seasonings Market by Product Segmentation by Volume
09. Geographical Segmentation
09.1 Global Spices and Seasonings Market by Geographical Segmentation 2013
10. Key Leading Countries
10.1 US
10.2 China
10.3 Japan
10.4 Italy
10.5 India
10.6 Germany
10.7 Russia
11. Buying Criteria
12. Market Growth Drivers
13. Drivers and their Impact
14. Market Challenges
15. Impact of Drivers and Challenges
16. Market Trends
17. Trends and their Impact
18. Vendor Landscape
18.1 Competitive Scenario
18.2 Key Vendor Analysis 2013
18.3 Other Prominent Vendors
19. Key Vendor Analysis
19.1 Ajinomoto
19.1.1 Key Facts
19.1.2 Business Overview
19.1.3 Product Segmentation
19.1.4 Products Segmentation by Revenue 2012 and 2013
19.1.5 Geographical Segmentation by Revenue 2013
19.1.6 Business Strategy
19.1.7 Recent Developments
19.1.8 SWOT Analysis
19.2 Kraft Foods Group
19.2.1 Key Facts
19.2.2 Business Overview
19.2.3 Product Segmentation
19.2.4 Products Segmentation by Revenue 2012 and 2013
19.2.5 Geographical Segmentation by Revenue 2013
19.2.6 Business Strategy
19.2.7 Recent Developments
19.2.8 SWOT Analysis
19.3 McCormick
19.3.1 Key Facts
19.3.2 Business Overview
19.3.3 Product Segmentation
19.3.4 Products Segmentation by Revenue 2012 and 2013
19.3.5 Geographical Segmentation by Revenue 2013
19.3.6 Business Strategy
19.3.7 Recent Developments
19.3.8 SWOT Analysis
19.4 Nestlé
19.4.1 Key Facts
19.4.2 Business Overview
19.4.3 Business Segmentation by Revenue 2013
19.4.4 Business Segmentation by Revenue 2012 and 2013
19.4.5 Geographical Segmentation by Revenue 2013
19.4.6 Business Strategy
19.4.7 Recent Developments
19.4.8 SWOT Analysis
20. Other Reports in this Series

List of Exhibits
Exhibit 1: Market Research Methodology
Exhibit 2: Types of Spices and Seasonings
Exhibit 3: Overview of Global Spices and Seasonings Market
Exhibit 4: Global Spices and Seasonings Market 2013-2018 (US$ billion)
Exhibit 5: Global Spices and Seasonings Market 2013-2018 (billion pounds)
Exhibit 6: Top Spices and Seasonings Producing Countries
Exhibit 7: Supply Chain Operations for Global Spices and Seasonings Market
Exhibit 8: Global Spices and Seasonings Market by Product Segmentation
Exhibit 9: Global Spices and Seasonings Market by Product Segmentation 2013 (in terms of Revenue)
Exhibit 10: Global Spices and Seasonings Market by Product Segmentation 2013 (in terms of Volume)
Exhibit 11: Global Spices and Seasonings Market by Geographical Segmentation 2013
Exhibit 12: Ajinomoto: Product Segmentation 2013
Exhibit 13: Ajinomoto: Product Segmentation by Revenue 2012 and 2013 (US$ billion)
Exhibit 14: Ajinomoto: Geographical Segmentation by Revenue 2013
Exhibit 15: Kraft Foods Group: Product Segmentation 2013
Exhibit 16: Kraft Foods Group: Product Segmentation by Revenue 2012 and 2013 (US$ billion)
Exhibit 17: Kraft Foods Group: Geographical Segmentation by Revenue 2013
Exhibit 18: McCormick: Product Segmentation 2013
Exhibit 19: McCormick: Product Segmentation by Revenue 2011, 2012 and 2013 (US$ billion)
Exhibit 20: McCormick: Geographical Segmentation by Revenue 2013
Exhibit 21: Nestlé: Business Segmentation by Revenue 2013
Exhibit 22: Nestlé: Business Segmentation by Revenue 2012 and 2013 (US$ million)
Exhibit 23: Nestlé: Geographical Segmentation by Revenue 2013



【掲載企業】

Ajinomoto, Kraft Foods , McCormick , Nestlé , Ariake Japan , B&G Foods, Baria Pepper, Bart Spices, British Pepper & Spice, CaJohns Fiery Foods, Char Crust, DS Group, Everest Spices , Frontier Natural Products, Golden West Specialty Foods, Goya Foods, Griffith LaboratoriesWorldwide, Italpepe, MDH Spices, Mehran Spice & Food , Newly Weds Foods, Old World Spices & Seasonings, The Nutmeg Spice, Tone Brothers, Vanns Spices, Victoria Gourmet, Williams Foods, Xcell International

【レポートのキーワード】

スパイス、香辛料、調味料、食品

【調査方法】

Research methodology is based on extensive primary and secondary research. Primary research includes in-depth interviews with industry experts, vendors, resellers and customers. Secondary research includes Technavio Platform, industry publications, company reports, news articles, analyst reports, trade associations and the data published by Government agencies.

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