世界のタンパク質成分市場予測2022年-2027年

【英語タイトル】Protein Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027

IMARCが出版した調査資料(IMARC22JN788)・商品コード:IMARC22JN788
・発行会社(調査会社):IMARC
・発行日:2022年4月
・ページ数:107
・レポート言語:英語
・レポート形式:PDF
・納品方法:Eメール
・調査対象地域:グローバル
・産業分野:食品
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❖ レポートの概要 ❖

IMARCでは、世界のタンパク質成分市場規模が2021年376億ドルから2027年523億ドルに達し、2022年から2027年まで年平均5.57%成長すると予測しています。本調査レポートでは、タンパク質成分の世界市場を調査・分析し、序論、範囲・調査手法、エグゼクティブサマリー、イントロダクション、製品別(動物性タンパク質、植物性タンパク質)分析、用途別(食品・飲料、パーソナルケア・化粧品、医薬品、動物飼料)分析、地域別分析、製造プロセス、競争状況などの項目を掲載しています。
・序論
・範囲・調査手法
・エグゼクティブサマリー
・イントロダクション
・世界のタンパク質成分市場規模:製品別(動物性タンパク質、植物性タンパク質)
・世界のタンパク質成分市場規模:用途別(食品・飲料、パーソナルケア・化粧品、医薬品、動物飼料)
・世界のタンパク質成分市場規模:地域別
・製造プロセス
・競争状況

The global protein ingredients market reached a value of US$ 37.6 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 52.3 Billion by 2027, exhibiting a CAGR of 5.57% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.

Protein ingredients consist of amino acids which are required for maintaining the optimum protein level in the human body. These ingredients can be acquired from different sources, such as plants or animals, and help in repairing damaged cells. They also aid in regulating weight, improving physical strength, lowering muscle loss caused by aging, and mitigating the risk of chronic diseases. As a result, protein ingredients are widely used in the production of food and beverages, personal care products, cosmetics and pharmaceuticals.

Global Protein Ingredients Market Drivers/Constraints:
A surge in the cases of health-related issues has encouraged the consumers to opt for functional foods that contain high amounts of proteins and other vital nutrients. This is further supported by the availability of vegan, vegetarian and gluten-free product variants, which cater to the individual requirements of the consumers.
The rising fitness trend among the health-conscious consumers coupled with the role of protein-rich foods in muscle building and weight management are stimulating the market growth.
With changing lifestyles, the preparation of conventional protein-rich products has become a difficult task. As protein ingredients can be prepared easily and consumed on-the-go, they are increasingly being used by the consumers.
The uncertainties regarding raw material prices along with stringent rules and regulations imposed by different authorities, such as the Food and Drug Administration in the US, are the major factors that can hamper the growth of the protein ingredients market.

Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global protein ingredients market, along with forecasts at the global and regional level from 2022-2027. Our report has categorized the market based on product type and application.

Breakup by Product Type:
Animal Proteins
Egg Protein
Whey Protein
Gelatin
Casein
Milk Protein Concentrates/Isolates
Plant Proteins
Wheat Protein
Soy Protein
Pea Protein
Others

Based on type, the market has been segmented into animal and plant proteins. Amongst these, animal proteins are the most popular product type, accounting for the majority of the market share. Animal proteins are further categorized as egg protein, whey protein, gelatin, casein and milk protein concentrates/isolates. On the other hand, plant proteins are classified as wheat protein, soy protein, pea protein and others.

Breakup by Application:
Food and Beverages
Personal Care and Cosmetics
Pharmaceuticals
Animal Feed

On the basis of application, food and beverage represents the largest segment owing to the huge demand for dietary supplements, and functional food and beverages. This segment is followed by the personal care and cosmetics, pharmaceuticals and animal feed segments.

Regional Insights:
Europe
North America
Asia Pacific
Latin America
Middle East and Africa

Region-wise, Europe enjoys the leading position in the global protein ingredients market, holding the largest share. This can be accredited to the increasing demand for protein ingredients in the sports nutrition segment and an expanding market for weight management. Other major regions include North America, Asia Pacific, Latin America and Middle East & Africa.

Competitive Landscape:
The global protein ingredient industry is fragmented with the presence of a large number of global and regional manufacturers.

Some of the leading players operating in the market are:
Cargill, Inc.
Archer-Daniels-Midland Company
Kerry Group
Omega Protein Corporation
Mead Johnson

This report provides a deep insight into the global protein ingredients market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the protein ingredients market in any manner.

Key Questions Answered in This Report:
How has the global protein ingredients market performed so far and how will it perform in the coming years?
What are the key regions in the global protein ingredients market?
What has been the impact of COVID-19 on the global protein ingredients market?
Which are the popular product types in the global protein ingredients market?
What are the key application segments in the global protein ingredients market?
What are the various stages in the value chain of the global protein ingredients market?
What are the key driving factors and challenges in the global protein ingredients market?
What is the structure of the global protein ingredients market and who are the key players?
What is the degree of competition in the global protein ingredients market?
How are protein ingredients manufactured?

❖ レポートの目次 ❖

1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Protein Ingredients Market
5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Market Breakup by Product Type
5.5 Market Breakup by Application
5.6 Market Breakup by Region
5.7 Market Forecast
5.8 SWOT Analysis
5.8.1 Overview
5.8.2 Strengths
5.8.3 Weaknesses
5.8.4 Opportunities
5.8.5 Threats
5.9 Value Chain Analysis
5.9.1 Overview
5.9.2 Research and Development
5.9.3 Raw Material Procurement
5.9.4 Manufacturing
5.9.5 Marketing
5.9.6 Distribution
5.9.7 End-Use
5.10 Porters Five Forces Analysis
5.10.1 Overview
5.10.2 Bargaining Power of Buyers
5.10.3 Bargaining Power of Suppliers
5.10.4 Degree of Competition
5.10.5 Threat of New Entrants
5.10.6 Threat of Substitutes
6 Market Breakup by Product Type
6.1 Animal Proteins
6.1.1 Egg Protein
6.1.1.1 Market Trends
6.1.1.2 Market Forecast
6.1.2 Whey Protein
6.1.2.1 Market Trends
6.1.2.2 Market Forecast
6.1.3 Gelatin
6.1.3.1 Market Trends
6.1.3.2 Market Forecast
6.1.4 Casein
6.1.4.1 Market Trends
6.1.4.2 Market Forecast
6.1.5 Milk Protein Concentrates/Isolates
6.1.5.1 Market Trends
6.1.5.2 Market Forecast
6.2 Plant Proteins
6.2.1 Wheat Protein
6.2.1.1 Market Trends
6.2.1.2 Market Forecast
6.2.2 Soy Protein
6.2.2.1 Market Trends
6.2.2.2 Market Forecast
6.2.3 Pea Protein
6.2.3.1 Market Trends
6.2.3.2 Market Forecast
6.2.4 Others
6.2.4.1 Market Trends
6.2.4.2 Market Forecast
7 Market Breakup by Application
7.1 Food and Beverages
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Personal Care and Cosmetics
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Pharmaceuticals
7.3.1 Market Trends
7.3.2 Market Forecast
7.4 Animal Feed
7.4.1 Market Trends
7.4.2 Market Forecast
8 Market Breakup by Region
8.1 Europe
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 North America
8.2.1 Market Trends
8.2.2 Market Forecast
8.3 Asia Pacific
8.3.1 Market Trends
8.3.2 Market Forecast
8.4 Latin America
8.4.1 Market Trends
8.4.2 Market Forecast
8.5 Middle East and Africa
8.5.1 Market Trends
8.5.2 Market Forecast
9 Protein Ingredients Manufacturing Process
9.1 Product Overview
9.2 Raw Material Requirements
9.3 Manufacturing Process
9.4 Key Success and Risk Factors
10 Competitive Landscape
10.1 Market Structure
10.2 Key Players
10.3 Profiles of Key Players
10.3.1 Cargill, Incorporated
10.3.1.1 Company Overview
10.3.1.2 Description
10.3.1.3 Product Portfolio
10.3.1.4 Financials
10.3.1.5 SWOT Analysis
10.3.2 Archer-Daniels-Midland Company
10.3.2.1 Company Overview
10.3.2.2 Description
10.3.2.3 Product Portfolio
10.3.2.4 Financials
10.3.2.5 SWOT Analysis
10.3.3 Kerry Group
10.3.3.1 Company Overview
10.3.3.2 Description
10.3.3.3 Product Portfolio
10.3.3.4 Financials
10.3.4 Omega Protein Corporation
10.3.4.1 Company Overview
10.3.4.2 Description
10.3.4.3 Product Portfolio
10.3.4.4 Financials
10.3.5 Mead Johnson
10.3.5.1 Company Overview
10.3.5.2 Description
10.3.5.3 Product Portfolio
10.3.5.4 Financials

Figure 1: Global: Protein Ingredients Market: Major Drivers and Challenges
Figure 2: Global: Protein Ingredients Market: Sales Value (in Billion US$), 2016 - 2021
Figure 3: Global: Protein Ingredients Market: Breakup by Product Type (in %), 2021
Figure 4: Global: Protein Ingredients Market: Breakup by Application (in %), 2021
Figure 5: Global: Protein Ingredients Market: Breakup by Region (in %), 2021
Figure 6: Global: Protein Ingredients Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 7: Global: Protein Ingredients Industry: SWOT Analysis
Figure 8: Global: Protein Ingredients Industry: Value Chain Analysis
Figure 9: Global: Protein Ingredients Industry: Porter’s Five Forces Analysis
Figure 10: Global: Animal Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 11: Global: Animal Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 12: Global: Egg Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 13: Global: Egg Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 14: Global: Whey Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 15: Global: Whey Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 16: Global: Gelatin Market: Sales Value (in Billion US$), 2016 & 2021
Figure 17: Global: Gelatin Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 18: Global: Casein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 19: Global: Casein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 20: Global: Milk Protein Concentrates/Isolates Market: Sales Value (in Billion US$), 2016 & 2021
Figure 21: Global: Milk Protein Concentrates/Isolates Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 22: Global: Plant Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 23: Global: Plant Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 24: Global: Wheat Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 25: Global: Wheat Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 26: Global: Soy Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 27: Global: Soy Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 28: Global: Pea Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 29: Global: Pea Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 30: Global: Other Protein Market: Sales Value (in Billion US$), 2016 & 2021
Figure 31: Global: Other Protein Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 32: Global: Protein Ingredients Market (Applications in Food and Beverages): Sales Value (in Billion US$), 2016 & 2021
Figure 33: Global: Protein Ingredients Market Forecast (Applications in Food and Beverages): Sales Value (in Billion US$), 2022-2027
Figure 34: Global: Protein Ingredients Market (Applications in Personal Care and Cosmetics): Sales Value (in Billion US$), 2016 & 2021
Figure 35: Global: Protein Ingredients Market Forecast (Applications in Personal Care and Cosmetics): Sales Value (in Billion US$), 2022-2027
Figure 36: Global: Protein Ingredients Market (Applications in Pharmaceuticals): Sales Value (in Billion US$), 2016 & 2021
Figure 37: Global: Protein Ingredients Market Forecast (Applications in Pharmaceuticals): Sales Value (in Billion US$), 2022-2027
Figure 38: Global: Protein Ingredients Market (Applications in Animal Feed): Sales Value (in Billion US$), 2016 & 2021
Figure 39: Global: Protein Ingredients Market Forecast (Applications in Animal Feed): Sales Value (in Billion US$), 2022-2027
Figure 40: Europe: Protein Ingredients Market: Sales Value (in Billion US$), 2016 & 2021
Figure 41: Europe: Protein Ingredients Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 42: North America: Protein Ingredients Market: Sales Value (in Billion US$), 2016 & 2021
Figure 43: North America: Protein Ingredients Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 44: Asia Pacific: Protein Ingredients Market: Sales Value (in Billion US$), 2016 & 2021
Figure 45: Asia Pacific: Protein Ingredients Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 46: Latin America: Protein Ingredients Market: Sales Value (in Billion US$), 2016 & 2021
Figure 47: Latin America: Protein Ingredients Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 48: Middle East and Africa: Protein Ingredients Market: Sales Value (in Billion US$), 2016 & 2021
Figure 49: Middle East and Africa: Protein Ingredients Market Forecast: Sales Value (in Billion US$), 2022-2027
Figure 50: Protein Ingredients Manufacturing: Detailed Process Flow

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