低カロリー甘味料の世界市場:成長・動向・予測(2020年-2025年)

【英語タイトル】Low-Calorie Sweetener Market - Growth, Trends and Forecasts (2020 - 2025)

Mordor Intelligenceが出版した調査資料(MOR20AP0583)・商品コード:MOR20AP0583
・発行会社(調査会社):Mordor Intelligence
・発行日:2020年4月
・ページ数:110
・レポート言語:英文
・レポート形式:PDF
・納品方法:Eメール(受注後2-3営業日)
・調査対象地域:グローバル
・産業分野:食品&飲料
◆販売価格オプション(消費税別)
Single User(1名様閲覧用)USD4,250 ⇒換算¥459,000見積依頼/購入/質問フォーム
Team UserUSD4,750 ⇒換算¥513,000見積依頼/購入/質問フォーム
Corporate LicenseUSD7,500 ⇒換算¥810,000見積依頼/購入/質問フォーム
販売価格オプションの説明
※お支払金額:換算金額(日本円)+消費税
※納期:即日〜2営業日(3日以上かかる場合は別途表記又はご連絡)
※お支払方法:納品日+5日以内に請求書を発行・郵送(請求書発行日より2ヶ月以内に銀行振込、振込先:三菱UFJ銀行/H&Iグローバルリサーチ株式会社、支払期限と方法は調整可能)
本調査レポートは、低カロリー甘味料の世界市場について調査・分析した資料で、低カロリー甘味料の市場概要、動向、セグメント別市場規模、地域別分析、競争状況、企業情報、市場機会分析などで構成されています。
【レポートの概要】

Global low-calorie sweetener market is projected to grow at a CAGR of 5.45% during the forecast period 2020 – 2025.
- Increasing sales of organic foods and beverages containing sugar and the increasing penetration of the retail market for low calorie sugar supports its growth. North America dominates the global low calorie sugar market, accounting for significant market share, followed by Europe.
- The increasing concerns regarding clean label solutions, and the complex regulatory structure in EU and United States may impede the low-calorie sweetener market growth, product innovation and growing demand for low-caloric sweeteners would help the market grow further during the forecast period.

Key Market Trends

Growing Demand for Fructose in Food and Beverage Industry

Crystalline fructose is widely used as a sweetener in food and beverage. As a natural sweetener, crystalline fructose can be used in a wide variety of industries, including food production, beverage, pharmaceutical, cosmetics, and various other industries. Primary applications for crystalline fructose include dry mix beverages, low calorie products, enhanced or flavored water, still and carbonated beverages, sports and energy drinks, chocolate milk, breakfast cereals, baked goods, yogurt, fruit packs, and confections. Common food and drinks, which contain crystalline fructose, include powdered beverages that require water, low-calorie food options, flavored or flavor enhanced water, carbonated sodas and drinks, energy and sports drinks, chocolate flavored milk, cereals and oatmeal, yogurts, and baked goods.

North America Dominates the Market

Low-calorie sweeteners market is segmented into Asia Pacific, Europe, North America and South America, and Middle East and Africa. Among these, North America is estimated to retain its dominance during the forecast period 2019-2024. The increasing consumer awareness and the demand for convenience food are some of the major factors for the growing use of natural low-calorie sweeteners-based products in the North American market. However, Asia Pacific region is estimated to witness a significant growth in the global low-calorie sweeteners market during the forecast period 2019-2024. Moreover, the major importers of low calorie sweeteners includes Mexico, Germany, Philippines, the United Kingdom, and France.

Competitive Landscape

The global low-calorie sweetener market is competitive with presence of many international and domestic players. Tate and Lyle, ADM and Dupont hold a dominant share in the global Low-Calorie Sweeteners market. Key players in the market form joint-ventures and partnerships with small and regional publishers to gain higher market shares.

Reasons to Purchase this report:

- The market estimate (ME) sheet in Excel format
- Report customization as per the client’s requirements
- 3 months of analyst support

【レポートの目次】

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Source Type
5.1.1 Natural
5.1.2 Artificial
5.2 By Product Types
5.2.1 Sucralose
5.2.2 Saccharin
5.2.3 Aspartame
5.2.4 Neotame
5.2.5 Advantam
5.2.6 Acesulfame Potassium
5.2.7 Stevia
5.2.8 Others
5.3 By Application
5.3.1 Food
5.3.1.1 Dairy and Frozen Foods
5.3.1.2 Confectionery
5.3.1.3 Bakery
5.3.1.4 Others
5.3.2 Beverage
5.3.3 Pharmaceuticals
5.3.4 Others
5.4 Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
5.4.2 Europe
5.4.2.1 United Kingdom
5.4.2.2 Germany
5.4.2.3 France
5.4.2.4 Russia
5.4.2.5 Italy
5.4.2.6 Spain
5.4.2.7 Rest of Europe
5.4.3 Asia Pacific
5.4.3.1 India
5.4.3.2 China
5.4.3.3 Japan
5.4.3.4 Australia
5.4.3.5 Rest of Asia-Pacific
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Rest of South America
5.4.5 Middle East & Africa
5.4.5.1 South Africa
5.4.5.2 Saudi Arabia
5.4.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 Tate & Lyle
6.4.2 Cargill Inc
6.4.3 Archer Daniels Midland
6.4.4 Ingredion Incorporated
6.4.5 Roquette Freres
6.4.6 Ajinomoto Health & Nutrition North America, Inc
6.4.7 JK Sucralose Inc.
6.4.8 PureCircle
6.4.9 NutraSweet Co
6.4.10 Dupont

7 MARKET OPPORTUNITIES AND FUTURE TRENDS



【掲載企業】

- Tate & Lyle
- Cargill Inc
- Archer Daniels Midland
- Ingredion Incorporated
- Roquette Freres
- Ajinomoto Health & Nutrition North America, Inc
- JK Sucralose Inc.
- PureCircle
- NutraSweet Co
- Dupont

★調査レポート[低カロリー甘味料の世界市場:成長・動向・予測(2020年-2025年)] (コード:MOR20AP0583)販売に関する免責事項を必ずご確認ください。
★調査レポート[低カロリー甘味料の世界市場:成長・動向・予測(2020年-2025年)]についてメールでお問い合わせ


◆H&Iグローバルリサーチのお客様(例)◆