チョコレートのアジア太平洋市場2020-2026:製品別(トラディショナルチョコレート、人工チョコレート)、トラディショナルチョコレート種類別、流通経路別、地域別

【英語タイトル】Asia Pacific Chocolate Market By Product (Traditional Chocolate and Artificial Chocolate) By Traditional Chocolate Type (Milk Chocolate, Dark Chocolate and White Chocolate) By Distribution Channel (Supermarket & Hypermarket, Convenience Store and Online) By Country, Industry Analysis and Forecast, 2020 - 2026

KBV Researchが出版した調査資料(KBV20OCT214)・商品コード:KBV20OCT214
・発行会社(調査会社):KBV Research
・発行日:2020年5月31日
・ページ数:85
・レポート言語:英語
・レポート形式:PDF
・納品方法:Eメール
・調査対象地域:中国、日本、インド、韓国、シンガポール、マレーシア
・産業分野:食品・飲料
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本市場調査レポートでは、チョコレートのアジア太平洋市場について、市場範囲・調査手法、市場概要、競争分析、製品別(トラディショナルチョコレート、人工チョコレート)分析、流通経路別分析、地域別分析、企業概要などを総合的、多面的に調査・分析しました。
・市場範囲・調査手法
・市場概要
・競争分析
・チョコレートのアジア太平洋市場規模:製品別(トラディショナルチョコレート、人工チョコレート)
・チョコレートのアジア太平洋市場規模:流通経路別
・チョコレートのアジア太平洋市場規模:地域別
・企業概要
【レポートの概要】

The Asia Pacific Chocolate Market would witness market growth of 6.7% CAGR during the forecast period (2020-2026).
Cacao seeds can be harvested by hand as machines might cause damage to the trees. The pods are removed by workers and placed in large fermentation trays that are stacked and covered in banana leaves. The fermentation process helps produce the chocolate flavor and aroma. It also destroys the embryo of the seed, thereby preventing any unwanted germination. Chocolate, like other foods, is healthier when moderately eaten. The added sugars and fats to the chocolate contain a large number of calories, which may induce weight gain. In fact, much of the beneficial effects can be mitigated by heavy intake.

The supermarkets and hypermarkets account for a large percentage of chocolate sales, and the most common option for customers being dark chocolates, candy boxes, multi packages, and boxed chocolates. Players expand their product range in various retail chains with the broader shelf region and the greater product showcase.

Trends such as industry growth and the rise in hypermarkets and supermarkets, lead greatly to the revenues of these retail formats and the high penetration of the chocolate market. The regular price promotions often consider shopping at hypermarkets/supermarkets to be useful, and the multinational players and local players follow a specific approach to introduce their brands into these stores so that their customer base can be strengthened through the target region.
Based on Product, the market is segmented into Traditional Chocolate and Artificial Chocolate. Based on Traditional Chocolate Type, the market is segmented into Milk Chocolate, Dark Chocolate and White Chocolate. Based on Distribution Channel, the market is segmented into Supermarket & Hypermarket, Convenience Store and Online. Based on countries, the market is segmented into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific.

The market research report covers theanalysis of key stake holders of the market. Key companies profiled in the report include Nestle S.A., Mondelez International, Inc., The Hershey Company (Hershey Trust Company), Mars, Inc., The Barry Callebaut Group, Meiji Holdings Co., Ltd., Ferrero International S.A., Lindt & Sprungli AG, Moonstruck Chocolate Company, and Yildiz Holdings A.S.

Scope of the Study
Market Segmentation:

By Product
• Traditional Chocolate and
• Artificial Chocolate

By Traditional Chocolate Type
• Milk Chocolate
• Dark Chocolate and
• White Chocolate

By Distribution Channel
• Supermarket & Hypermarket
• Convenience Store and
• Online

By Country
• China
• Japan
• India
• South Korea
• Singapore
• Malaysia
• Rest of Asia Pacific

Companies Profiled
• Nestle S.A.
• Mondelez International, Inc.
• The Hershey Company (Hershey Trust Company)
• Mars, Inc.
• The Barry Callebaut Group
• Meiji Holdings Co., Ltd.
• Ferrero International S.A.
• Lindt & Sprungli AG
• Moonstruck Chocolate Company
• Yildiz Holdings A.S.

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【レポートの目次】

Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Asia Pacific Chocolate Market, by Product
1.4.2 Asia Pacific Chocolate Market, by Traditional Chocolate Type
1.4.3 Asia Pacific Chocolate Market, by Distribution Channel
1.4.4 Asia Pacific Chocolate Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.2 Market Composition and Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. Competition Analysis – Global
3.1 KBV Cardinal Matrix
3.2 Recent Industry Wide Strategic Developments
3.2.1 Partnerships, Collaborations and Agreements
3.2.2 Product Launches and Product Expansions
3.2.3 Geographical Expansions
3.2.4 Mergers & Acquisitions
3.3 Top Winning Strategies
3.3.1 Key Leading Strategies: Percentage Distribution (2016-2020)
3.3.2 Key Strategic Move: (Product Launches and Product Expansions : 2017, Jan – 2020, Feb) Leading Players
Chapter 4. Asia Pacific Chocolate Market by Product
4.1 Asia Pacific Traditional Chocolate Market by Country
4.1.1 Asia Pacific Traditional Chocolate Market by Type
4.1.1.1 Asia Pacific Milk Chocolate Market by Country
4.1.1.2 Asia Pacific Dark Chocolate Market by Country
4.1.1.3 Asia Pacific White Chocolate Market by Country
4.2 Asia Pacific Artificial Chocolate Market by Country
Chapter 5. Asia Pacific Chocolate Market by Distribution Channel
5.1 Asia Pacific Supermarket & Hypermarket Market by Country
5.2 Asia Pacific Convenience Store Market by Country
5.3 Asia Pacific Online Market by Country
Chapter 6. Asia Pacific Chocolate Market by Country
6.1 China Chocolate Market
6.1.1 China Chocolate Market by Product
6.1.1.1 China Traditional Chocolate Market by Type
6.1.2 China Chocolate Market by Distribution Channel
6.2 Japan Chocolate Market
6.2.1 Japan Chocolate Market by Product
6.2.1.1 Japan Traditional Chocolate Market by Type
6.2.2 Japan Chocolate Market by Distribution Channel
6.3 India Chocolate Market
6.3.1 India Chocolate Market by Product
6.3.1.1 India Traditional Chocolate Market by Type
6.3.2 India Chocolate Market by Distribution Channel
6.4 South Korea Chocolate Market
6.4.1 South Korea Chocolate Market by Product
6.4.1.1 South Korea Traditional Chocolate Market by Type
6.4.2 South Korea Chocolate Market by Distribution Channel
6.5 Singapore Chocolate Market
6.5.1 Singapore Chocolate Market by Product
6.5.1.1 Singapore Traditional Chocolate Market by Type
6.5.2 Singapore Chocolate Market by Distribution Channel
6.6 Malaysia Chocolate Market
6.6.1 Malaysia Chocolate Market by Product
6.6.1.1 Malaysia Traditional Chocolate Market by Type
6.6.2 Malaysia Chocolate Market by Distribution Channel
6.7 Rest of Asia Pacific Chocolate Market
6.7.1 Rest of Asia Pacific Chocolate Market by Product
6.7.1.1 Rest of Asia Pacific Traditional Chocolate Market by Type
6.7.2 Rest of Asia Pacific Chocolate Market by Distribution Channel
Chapter 7. Company Profiles
7.1 Nestle S.A.
7.1.1 Company Overview
7.1.2 Financial Analysis
7.1.3 Segmental and Regional Analysis
7.1.4 Research& Development Expense
7.1.5 Recent strategies and developments:
7.1.5.1 Product Launches and Product Expansions:
7.2 Mondelez International, Inc.
7.2.1 Company Overview
7.2.2 Financial Analysis
7.2.3 Regional Analysis
7.2.4 Research& Development Expense
7.2.5 Recent strategies and developments:
7.2.5.1 Product Launches and Product Expansions:
7.3 The Hershey Company (Hershey Trust Company)
7.3.1 Company overview
7.3.2 Financial Analysis
7.3.3 Regional Analysis
7.3.4 Research & Development Expense
7.3.5 Recent strategies and developments:
7.3.5.1 Product Launches and Product Expansions:
7.3.5.2 Acquisition and Mergers:
7.4 Mars, Inc.
7.4.1 Company Overview
7.4.2 Recent strategies and developments:
7.4.2.1 Product Launches and Product Expansions:
7.4.2.2 Partnerships, Collaborations, and Agreements:
7.5 The Barry Callebaut Group
7.5.1 Company Overview
7.5.2 Financial Analysis
7.5.3 Segmental and Regional Analysis
7.5.4 Research & Development Expense
7.5.5 Recent strategies and developments:
7.5.5.1 Product Launches and Product Expansions:
7.5.5.2 Acquisition and Mergers:
7.5.5.3 Geographical Expansions:
7.6 Meiji Holdings Co., Ltd.
7.6.1 Company Overview
7.6.2 Financial Analysis
7.6.3 Segmental Analysis
7.6.4 Research & Development Expense
7.7 Ferrero International S.A.
7.7.1 Company Overview
7.7.2 Recent strategies and developments:
7.7.2.1 Acquisition and Mergers:
7.8 Lindt & Sprungli AG
7.8.1 Company Overview
7.8.2 Recent strategies and developments:
7.8.2.1 Geographical Expansions:
7.9 Moonstruck Chocolate Company
7.9.1 Company Overview
7.9.2 Recent strategies and developments:
7.9.2.1 Acquisition and Mergers:
7.1 Yildiz Holdings A.S.
7.10.1 Company Overview



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