寒天の世界市場:産業分析・機会分析

◆英語タイトル:Agar Market: Global Industry Analysis and Opportunity Assessment, 2016 - 2026
◆商品コード:FMI609185
◆発行会社(調査会社):Future Market Insights
◆発行日:2016年6月24日
◆ページ数:205
◆レポート言語:英語
◆レポート形式:PDF
◆納品方法:Eメール
◆調査対象地域:グローバル
◆産業分野:食品・飲料
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※本調査レポートでは、寒天の世界市場について調査・分析し、市場概観、寒天の世界市場規模、市場規模予測、地域別分析(アメリカ、ヨーロッパ、アジア等)、セグメント別市場分析、競争状況、寒天市場動向、関連企業分析などを含め、以下の構成でお届けいたします。
【レポートの概要】

Report Synopsis
In this report, Future Market Insights offers a 10–year forecast of the global agar market between 2016 and 2026. In terms of value, the market is expected to expand at a CAGR of 4.9%, during the forecast period. The study presents insights on market dynamics and trends in all seven regions, which are expected to influence the current nature and future status of the global agar market over the forecast period.

Report Description

In this report, Future Market Insights (FMI) analyses the global agar market for the period 2016–2026. The primary objective of the report is to offer updates on the advancements in the global agar market.

Increasing demand for natural ingredient coupled with rising inclination of consumers towards halal/kosher products are factors expected to support the growth of global agar market over the forecast period. Increasing usage of agar powder for cosmetic and medicinal purposes is likely to fuel growth of the market over the next few years.

In the next section, FMI analyses the performance of the agar market on the basis of the global market revenue and volume split, since this is essential in understanding the future growth potential of the market. This section also includes FMI’s analysis of the key trends, drivers and restraints and opportunities that are influencing market growth currently. Impact analysis of the key growth drivers and restraints, based on the weighted average model, is included in the report across all regions to equip and arm clients with crystal clear decision-making insights.

As highlighted earlier, the agar market is an aggregation of application (including food & beverages, bacteriological, technical applications and others), form (includes strips and powders). All these segments are included in this section to make the study more comprehensive.

Furthermore, food & beverages segment is sub-segmented as bakery, confectionery, dairy, canned meat/poultry products, beverages, sauces, creams & dressings, dietetic products and others. In addition bacteriological is further sub-segmented as culture media and microbiology. While, technical application is sub-segmented as cosmetology and medical applications.

The next section of the report includes analysis of the agar market by region. It provides a market outlook for 2016–2026 and sets the forecast within the context of the agar market. This study discusses the key regional trends contributing to growth of the agar market on a worldwide basis, as well as analyses the degree at which the global drivers are influencing this market in each region. Key regions assessed in this report include North America, Latin America, Western Europe, Eastern Europe, Asia Pacific Excluding Japan (APEJ), Japan as a separate region and the Middle East and Africa (MEA).

All the above sections, by application, by form and by region evaluate the present scenario and the growth prospects in the agar market for the period 2016–2026. We have considered 2014 as the base year and provided data for the trailing 12 months.

To calculate the agar market size, we have considered the overall revenue generated from sales of agar across the various regions. The forecast presented here assesses the total revenue, by value, generated across the agar market. In order to offer an accurate forecast, we started by sizing the current market, which forms the basis of how the agar market would develop in the future. Given the characteristics of the market, we triangulated the outcome on the basis of three different types of analyses, based on supply side, consumer spending and economic envelope. However, forecasting the market in terms of various agar segments and regions is more a matter of quantifying expectations and identifying opportunities rather than rationalizing them after the forecast has been completed.

It is imperative to note that in an ever-fluctuating global economy, we not only conduct forecasts in terms of CAGR, but also analyze on the basis of key parameters, such as Year-on-Year (Y-o-Y) growth, to understand the predictability of the market and to identify the right opportunities in the agar market.

Another key feature of this report is the analysis of all key agar market segments and sub-segments, regional adoption, revenue forecast in terms of absolute dollar and volume forecast in terms of absolute unit. This is traditionally overlooked while forecasting the market. However, absolute dollar and unit opportunity are critical in assessing the level of opportunity that a provider can look to achieve, as well as to identify potential resources, from a sales and delivery perspective, present in the agar market.

In order to understand the key segments in terms of growth and adoption of agar across the concerned regions, FMI has developed the agar market attractiveness index, which should help clients identify the real market opportunities.

In the final section of the report, the agar market competitive landscape is included to provide report audiences with a dashboard view, based on various categories of providers present in the market value chain, their agar product portfolio and key differentiators in the market. Key categories of providers covered in the report are agar providers. This section is primarily designed to provide clients with an objective and detailed comparative assessment of key providers specific to a segment in the agar market value chain. Report audiences can gain segment-specific vendor insights to identify and evaluate key competitors based on the in-depth assessment of their capabilities and success in the agar market place. Detailed profiles of the providers are also included in the scope of the report to evaluate their long-term and short-term strategies, key offerings and recent developments in the agar market space.

Key competitors covered in the report are Agarmex, New Zealand Manuka Group, Hispanagar, Acroyali Holdings Qingdao Co. Ltd., Industrias Roko, S.A., Neogen, Merck Group, Agarindo Bogatama, Setexam and Norevo GmbH.

Key Segments Covered

By Application
Food & Beverages
Bakery
Confectionery
Dairy
Canned meat/poultry products
Beverages
Sauces, creams & dressings
Dietetic products
Others
Bacteriological
Culture media
Microbiology
Technical Applications
Cosmetology
Medical applications
Others
By Form
Splits
Powders
Key Regions/Countries Covered
North America
Latin America
Western Europe
Eastern Europe
Asia Pacific Excluding Japan (APEJ)
Middle East & Africa
Japan

Key Companies

Agarmex
New Zealand Manuka Group
Hispanagar
Acroyali Holdings Qingdao Co. Ltd.
Industrias Roko, S.A.
Neogen
Merck Group
Agarindo Bogatama
Setexam
Norevo GmbH

【レポートの目次】

Table Of Content

1. Global Agar Market Executive Summary

2. Assumptions & Acronyms Used

3. Research Methodology

4. Global Agar Market Overview

4.1. Introduction

4.1.1. Global Agar Market Definition

4.1.2. Global Agar Market Taxonomy

4.2. Market Dynamics

4.2.1. Drivers

4.2.2. Restraints

4.3. Global Agar Market Forecast 2015-2026

4.3.1. Market Volume Forecast

4.3.2. Market Size (Value) Forecast

4.3.2.1. Absolute $ Opportunity

5. Global Agar Market By Application

5.1. Introduction

5.1.1. Global Agar Market Snapshot By Application

5.1.2. BPS Analysis By Application

5.2. Market Value & Volume Forecast By Application

5.2.1. Food & Beverages

5.2.2. Bacteriological

5.2.3. Technological

5.2.4. Others

5.3. Food & Beverages Absolute $ Opportunity

5.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

5.3.1.1. Bakery

5.3.1.2. Confectionery

5.3.1.3. Dairy

5.3.1.4. Canned Meat/Poultry Products

5.3.1.5. Beverages

5.3.1.6. Sauces, Cream & Dressings

5.3.1.7. Dietetic Products

5.3.1.8. Others

5.4. Bacteriological Absolute $ Opportunity

5.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

5.4.1.1. Culture Media

5.4.1.2. Microbiology

5.5. Technical Applications Absolute $ Opportunity

5.5.1.1. Cosmetology

5.5.1.2. Medical applications

5.6. Others Absolute $ Opportunity

5.7. Market Attractiveness Analysis By Application

6. Global Agar Market By Form

6.1. Introduction

6.1.1. Global Agar Market Snapshot By Form

6.1.2. BPS Analysis By Form

6.2. Market Value & Volume Forecast By Form

6.2.1. Strips

6.2.2. Powder

6.3. Market Attractiveness Analysis By Form

7. Global Agar Market By Region

7.1. Introduction

7.1.1. Global Agar Market Snapshot By Region

7.1.2. BPS Analysis By Region

7.2. Market Value & Volume Forecast By Region

7.2.1. North America

7.2.2. Latin America

7.2.3. Western Europe

7.2.4. Eastern Europe

7.2.5. Asia Pacific Excluding Japan

7.2.6. Middle East & Africa

7.2.7. Japan

7.3. Market Attractiveness Analysis By Region

8. Top 10 countries Import Scenario

9. Top 10 countries Export Scenario

10. North America Agar Market

10.1. Overview

10.1.1. Market Value & Volume Forecast

10.1.2. Absolute $ Opportunity

10.1.3. BPS Analysis By Country

10.1.4. Y-o-Y Growth projections By Country

10.2. Market Value & Volume Forecast By Application

10.2.1. Food & Beverages

10.2.2. Bacteriological

10.2.3. Technological

10.2.4. Others

10.3. Food & Beverages Absolute $ Opportunity

10.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

10.3.1.1. Bakery

10.3.1.2. Confectionery

10.3.1.3. Dairy

10.3.1.4. Canned Meat/Poultry Products

10.3.1.5. Beverages

10.3.1.6. Sauces, Cream & Dressings

10.3.1.7. Dietetic Products

10.3.1.8. Others

10.4. Bacteriological Absolute $ Opportunity

10.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

10.4.1.1. Culture Media

10.4.1.2. Microbiology

10.5. Technical Applications Absolute $ Opportunity

10.5.1.1. Cosmetology

10.5.1.2. Medical applications

10.6. Others Absolute $ Opportunity

10.7. North America Agar Market By Form

10.7.1. Market Value & Volume Forecast By Form

10.7.1.1. Strips

10.7.1.2. Powder

10.7.2. Absolute $ Opportunity By Form

10.8. North America Agar Market By Country

10.8.1. Market Value & Volume Forecast By Country

10.8.1.1. U.S.

10.8.1.2. Canada

10.8.2. Absolute $ Opportunity By Country

10.9. North America Agar Market Attractiveness

10.9.1. By Application

10.9.2. By Form

10.9.3. By Country

11. Latin America Agar Market

11.1. Overview

11.1.1. Market Value & Volume Forecast

11.1.2. Absolute $ Opportunity

11.1.3. BPS Analysis By Country

11.1.4. Y-o-Y Growth projections By Country

11.2. Market Value & Volume Forecast By Application

11.2.1. Food & Beverages

11.2.2. Bacteriological

11.2.3. Technological

11.2.4. Others

11.3. Food & Beverages Absolute $ Opportunity

11.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

11.4. Bacteriological Absolute $ Opportunity

11.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

11.5. Technical Applications Absolute $ Opportunity

11.6. Others Absolute $ Opportunity

11.7. Latin America Agar Market By Form

11.7.1. Market Value & Volume Forecast By Form

11.7.1.1. Strips

11.7.1.2. Powder

11.7.2. Absolute $ Opportunity By Form

11.8. Latin America Agar Market By Country

11.8.1. Market Value & Volume Forecast By Country

11.8.1.1. Mexico

11.8.1.2. Brazil

11.8.1.3. Argentina

11.8.1.4. Rest of Latin America

11.8.2. Absolute $ Opportunity By Country

11.9. Latin America Agar Market Attractiveness

11.9.1. By Application

11.9.2. By Form

11.9.3. By Country

12. Western Europe Agar Market

12.1. Overview

12.1.1. Market Value & Volume Forecast

12.1.2. Absolute $ Opportunity

12.1.3. BPS Analysis By Country

12.1.4. Y-o-Y Growth projections By Country

12.2. Market Value & Volume Forecast By Application

12.2.1. Food & Beverages

12.2.2. Bacteriological

12.2.3. Technological

12.2.4. Others

12.3. Food & Beverages Absolute $ Opportunity

12.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

12.4. Bacteriological Absolute $ Opportunity

12.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

12.5. Technical Applications Absolute $ Opportunity

12.6. Others Absolute $ Opportunity

12.7. Western Europe Agar Market By Form

12.7.1. Market Value & Volume Forecast By Form

12.7.1.1. Strips

12.7.1.2. Powder

12.7.2. Absolute $ Opportunity By Form

12.8. Western Europe Agar Market By Country

12.8.1. Market Value & Volume Forecast By Country

12.8.1.1. EU 5

12.8.1.2. Benelux

12.8.1.3. Nordic

12.8.1.4. Rest of Western Europe

12.8.2. Absolute $ Opportunity By Country

12.9. Western Europe Agar Market Attractiveness

12.9.1. By Application

12.9.2. By Form

12.9.3. By Country

13. Eastern Europe Agar Market

13.1. Overview

13.1.1. Market Value & Volume Forecast

13.1.2. Absolute $ Opportunity

13.1.3. BPS Analysis By Country

13.1.4. Y-o-Y Growth projections By Country

13.2. Market Value & Volume Forecast By Application

13.2.1. Food & Beverages

13.2.2. Bacteriological

13.2.3. Technological

13.2.4. Others

13.3. Food & Beverages Absolute $ Opportunity

13.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

13.4. Bacteriological Absolute $ Opportunity

13.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

13.5. Technical Applications Absolute $ Opportunity

13.6. Others Absolute $ Opportunity

13.7. Eastern Europe Agar Market By Form

13.7.1. Market Value & Volume Forecast By Form

13.7.1.1. Strips

13.7.1.2. Powder

13.7.2. Absolute $ Opportunity By Form

13.8. Eastern Europe Agar Market By Country

13.8.1. Market Value & Volume Forecast By Country

13.8.1.1. Russia

13.8.1.2. Poland

13.8.1.3. Ukraine

13.8.1.4. Rest of Eastern Europe

13.8.2. Absolute $ Opportunity By Country

13.9. Eastern Europe Agar Market Attractiveness

13.9.1. By Application

13.9.2. By Form

13.9.3. By Country

14. APEJ Agar Market

14.1. Overview

14.1.1. Market Value & Volume Forecast

14.1.2. Absolute $ Opportunity

14.1.3. BPS Analysis By Country

14.1.4. Y-o-Y Growth projections By Country

14.2. Market Value & Volume Forecast By Application

14.2.1. Food & Beverages

14.2.2. Bacteriological

14.2.3. Technological

14.2.4. Others

14.3. Food & Beverages Absolute $ Opportunity

14.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

14.4. Bacteriological Absolute $ Opportunity

14.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

14.5. Technical Applications Absolute $ Opportunity

14.6. Others Absolute $ Opportunity

14.7. APEJ Agar Market By Form

14.7.1. Market Value & Volume Forecast By Form

14.7.1.1. Strips

14.7.1.2. Powder

14.7.2. Absolute $ Opportunity By Form

14.8. APEJ Agar Market By Country

14.8.1. Market Value & Volume Forecast By Country

14.8.1.1. India

14.8.1.2. China

14.8.1.3. ASEAN

14.8.1.4. Australia & New Zealand

14.8.1.5. Rest of APEJ

14.8.2. Absolute $ Opportunity By Country

14.9. APEJ Agar Market Attractiveness

14.9.1. By Application

14.9.2. By Form

14.9.3. By Country

15. MEA Agar Market

15.1. Overview

15.1.1. Market Value & Volume Forecast

15.1.2. Absolute $ Opportunity

15.1.3. BPS Analysis By Country

15.1.4. Y-o-Y Growth projections By Country

15.2. Market Value & Volume Forecast By Application

15.2.1. Food & Beverages

15.2.2. Bacteriological

15.2.3. Technological

15.2.4. Others

15.3. Food & Beverages Absolute $ Opportunity

15.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

15.4. Bacteriological Absolute $ Opportunity

15.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

15.5. Technical Applications Absolute $ Opportunity

15.6. Others Absolute $ Opportunity

15.7. MEA Agar Market By Form

15.7.1. Market Value & Volume Forecast By Form

15.7.1.1. Strips

15.7.1.2. Powder

15.7.2. Absolute $ Opportunity By Form

15.8. MEA Agar Market By Country

15.8.1. Market Value & Volume Forecast By Country

15.8.1.1. GCC

15.8.1.2. Turkey

15.8.1.3. South Africa

15.8.1.4. Rest of MEA

15.8.2. Absolute $ Opportunity By Country

15.9. MEA Agar Market Attractiveness

15.9.1. By Application

15.9.2. By Form

15.9.3. By Country

16. Japan Agar Market

16.1. Overview

16.1.1. Market Value & Volume Forecast

16.1.2. Absolute $ Opportunity

16.1.3. BPS Analysis By Country

16.1.4. Y-o-Y Growth projections By Country

16.2. Market Value & Volume Forecast By Application

16.2.1. Food & Beverages

16.2.2. Bacteriological

16.2.3. Technological

16.2.4. Others

16.3. Food & Beverages Absolute $ Opportunity

16.3.1. Market Value & Volume Forecast By Food & Beverages Sub-segment

16.4. Bacteriological Absolute $ Opportunity

16.4.1. Market Value & Volume Forecast By Bacteriological Sub-segment

16.5. Technical Applications Absolute $ Opportunity

16.6. Others Absolute $ Opportunity

16.7. Japan Agar Market By Form

16.7.1. Market Value & Volume Forecast By Form

16.7.1.1. Strips

16.7.1.2. Powder

16.7.2. Absolute $ Opportunity By Form

16.8. Japan Agar Market Attractiveness

16.8.1. By Application

16.8.2. By Form

17. Competitive Landscape

18. Company Profile

18.1. Agarmex

18.1.1. Company Overview

18.1.2. Product Presence

18.1.3. Geographic Presence

18.1.4. Key Strategy

18.2. New Zealand Manuka Group

18.3. Hispanagar

18.4. Acroyali Holdings Qingdao Co.,Ltd.

18.5. Industrias Roko, S.A.

18.6. Neogen

18.7. Merck Group

18.8. Agarindo Bogatama

18.9. Setexam

18.10. Norevo GmbH



【レポートのキーワード】

寒天

【免責事項】
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